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Crawfish Boil and Micro-Brew Taste! |
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Thursday, February 16th
Join us in Soulard from 6pm to 9pm, for our annual Crawfish Boil! Crawfish dinner including salad and dessert, $30 per person. Six micro-brew beers will be served along with the dinner.
Salad: Spinach and goat cheese with andouille dressing
Crawfish Boil: Whole steamed crawfish, potatoes and corn on the cob in a Cajun broth
Dessert: Pecan Pie
Six different Micro-brew beers will be served along with the dinner:
Boulevard Irish Ale
Boulevard Dry Stout
Breckenridge Oatmeal Stout
Bridgeport IPA
Samuel Adams White Ale
Blue Moon Belgian White
Event is from 6pm to 9pm, $30 per person. |
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