BRUNCH IS SERVED ON SUNDAYS STARTING AT 10:00AM

Steak & Eggs - $10.95

Eggs any style served with 7oz. strip steak and fried potatoes.

Eggs Benedict - $7.95

Two poached eggs served on Canadian bacon and toasted English muffin, topped with hollandaise sauce and seved with fried potatoes.

Crab Cake Benedict - $8.95

Two poached eggs served over fresh spinach and a crab cake, topped with hollandaise sauce and served with fried potatoes.

Omelet - $6.95

Omelet of the day served with fried potatoes.

French Toast - $6.95

Served with your choice of breakfast meat.

Biscuits & Gravy - $6.95

Fresh made sausage gravy served over biscuits.

Buttermilk Pancakes - $6.95

Served with your choice of breakfast meat.

Eggs Tchoupitoulas - $ 7.95

Poached eggs served over spicey, diced potatoes & ham, topped with hollandaise sauce and served with fried potatoes.

Along with the breakfast items we also feature our regular menu.